The Cuisine Of French Polynesia
The Cuisine Of French Polynesia Tahiti or French Polynesian food is known throughout the world because of its exotic fruits, fresh fish and vegetables which are prepared with a strong French influence underlying the Tahitian ingredients. Restaurants in French Polynesia are from a wide variety of backgrounds including and inevitably French and Tahitian, but also Chinese, Vietnamese, and Italian. The sauces served in these restaurants often features sauces which contain home grown vanilla beans However to taste the absolutely genuine Tahiti Food you need to find a way of sampling the Ahima’a otherwise known at Tahiti’s underground oven. It is...